Often referred to as the “glacier vine,” Petite Arvine is a grape variety known for its ability to thrive in cold and challenging alpine climates. Entirely vinified in stainless steel, this wine reveals its finest notes of jasmine, apple, and tropical fruit.
Bright, pale straw yellow
Intense and refined, with dominant floral aromas of jasmine, accompanied by fresh fruity notes of apple and citrus.
Savory and mineral, well-balanced with remarkable freshness.
Starters, risottos, fish dishes, white meats, and fresh to semi-aged cheeses.
8°/10° C
Chablis wine glass, 35 cl Diam. 81,5 mm
Montjovet, Aosta Valley
100% Petite Arvine
Sandy
500 m a.s.l., North–South exposure
10,000 m²; 8,000 vines/ha; row spacing 1.70 m x 0.70 m; yield 80 q/ha
Manual, late September
Gentle pressing, fermentation in stainless steel, aging in temperature-controlled stainless steel tanks for approximately 9 months
750 ml
